Oct. 11, 2022

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Final days of sale on horizon


With several days remaining for your Scout group to sell, there are some key items to note for this year's Popcorn Sale. 

  • Product available at Findlay Scout Office

  • Final Return Date 

  • Third Order Due

IMPORTANT DATES
As this year's Popcorn Sale winds down, there are still several days remaining for you to sell product. Please note the following dates:

·       Oct. 21 - Product Return final deadline - Units may return up to 20% of unsold product; only full cases of same product accepted. Returns scheduled at the Findlay Scout Office, call Linda Weyer at (567) 208-5284, to schedule a time for your return.

·       Oct. 24 - Third Order - Final Order due & First Payment due 40% current amount “Due to Council”. Unit Orders must be submitted on Trail’s End website via the unit portal.

·       Nov. 11/12 - Final Order sorting & distribution at warehouses. Date and times to be determined by each district.

·       Dec. 9 - Final Payment due for any outstanding unit balances


EXTRA PRODUCT AVAILABLE

Product is available for pickup from the office. Call Linda Weyer at the office to inquire about availability. Most items are available. Linda can be reached at (567) 208-5284 or at linda.weyer@scouting.org.

Products include: Kettle & White Cheddar combo box; Chocolatey Pretzels; Salted Caramel; White Cheddar; Kettle Corn; Unbelievable Butter Microwave; Popping Corn & Caramel Corn.


PRODUCT RETURNS

Black Swamp Area Council will accept up to 20 percent of a unit’s popcorn as a return this year. Only full cases of same product in case will be accepted either on Sept. 9 or Oct. 21 (last day), at the Findlay Scout Office during business hours 8 a.m. to 5 p.m. Monday-Friday.

To schedule a product return time at the Findlay Scout Office, contact Linda Weyer at Scout Office direct at (567) 208-5284.

Units can also use the Unit-to-Unit Transfer option – please see Page 17 of the Kernel Handbook. Also see graphic here for same information.

Information about the sale, kernel guidebook, order forms and more, can be found on the council popcorn webpage. FIND IT BY CLICKING HERE!

If you questions, please contact Jim Mason at
Jim.Mason@Scouting.org or (567) 208-5304